EMarkM
Junior Member
Well, quite...
Posts: 2,150 
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Post by EMarkM on Jun 23, 2022 20:04:25 GMT
Bugger it, Vortex : I’m off wheat again, as it is THE DEVIL’S FEAST. |
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Vortex
Full Member
Harvey Weinstein's Tattered Penis
is apparently a mangina.
Posts: 5,414
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Post by Vortex on Jun 23, 2022 20:21:36 GMT
Bugger it, Vortex : I’m off wheat again, as it is THE DEVIL’S FEAST. Don't tell the devil, but I could possibly be tempted to sell my soul for a lifetime supply of these bad boys. I could go another right now. Too many might lead to type 2 diabetes and that lifetime supply might not be for long, but fuck it. Sooo goood. Sorry. |
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Post by freddiemercurystwin on Jun 24, 2022 19:52:44 GMT
Chicken (cold) and (bland) tomatoes tonight, a seemingly very basic meal/combination but actually pretty tasty, keeping on the diet so far, looking forward to cutting loose tomorrow night.
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cubby
Full Member
doesn't get subtext
Posts: 6,387
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Post by cubby on Jun 24, 2022 19:54:13 GMT
Leftover sausage and mash. No gravy cos I'm lazy. But the mash had lots of cheese in so I think that offset the lack of gravy.
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Vortex
Full Member
Harvey Weinstein's Tattered Penis
is apparently a mangina.
Posts: 5,414
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Post by Vortex on Jun 24, 2022 20:42:58 GMT
It was steak pie tonight. Puff pastry lid only, was a bit too sunny for it, but it hit the spot regardless.
Can't beat a steak pie.
Or anything in pie format really.
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Post by freddiemercurystwin on Jun 24, 2022 20:45:13 GMT
It was steak pie tonight. Puff pastry lid only, was a bit too sunny for it, but it hit the spot regardless. Can't beat a steak pie. Or anything in pie format really. Home made? |
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Vortex
Full Member
Harvey Weinstein's Tattered Penis
is apparently a mangina.
Posts: 5,414
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Post by Vortex on Jun 24, 2022 20:49:23 GMT
Nah, sadly not, but butcher made. Easy dinner after a long week!
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Post by Sarfrin on Jun 24, 2022 23:26:50 GMT
Leftover sausage and mash. No gravy cos I'm lazy. But the mash had lots of cheese in so I think that offset the lack of gravy. Look, I like you but not bothering to make gravy for reheated sausage and mash is pretty much a capital crime. Cheese does not do enough to compensate. |
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Post by Danno on Jun 24, 2022 23:31:54 GMT
Leftover sausage and mash. No gravy cos I'm lazy. But the mash had lots of cheese in so I think that offset the lack of gravy. Look, I like you but not bothering to make gravy for reheated sausage and mash is pretty much a capital crime. Cheese does not do enough to compensate. Depends on your gravy standards tbf |
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cubby
Full Member
doesn't get subtext
Posts: 6,387
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Post by cubby on Jun 24, 2022 23:33:32 GMT
I felt bad to begin with but it just didn't need it. I had gravy with the meal proper yesterday, but today was just lazy slob mode.
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Lizard
Junior Member
I love ploughmans
Posts: 4,490
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Post by Lizard on Jun 25, 2022 0:33:22 GMT
A few bites of veggie souvlaki which was full of beetroot when I very clearly specified it should have no beetroot in it whatsoever. Donated it to a kid, didn't eat anything else. Now 16 hours later and very hungry.
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Post by Danno on Jun 25, 2022 0:37:40 GMT
A few bites of veggie souvlaki which was full of beetroot when I very clearly specified it should have no beetroot in it whatsoever. Donated it to a kid, didn't eat anything else. Now 16 hours later and very hungry. Grabbing a takeaway? Also, why so harsh about beetroot? |
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Lizard
Junior Member
I love ploughmans
Posts: 4,490
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Post by Lizard on Jun 25, 2022 0:41:58 GMT
A few bites of veggie souvlaki which was full of beetroot when I very clearly specified it should have no beetroot in it whatsoever. Donated it to a kid, didn't eat anything else. Now 16 hours later and very hungry. Grabbing a takeaway? No, I'm going to starve to death so that souvlaki truck really knows how bad they are. And beetroot is rank, and oozes all over everything. Same reason I don't like fresh tomato in sandwiches/wraps/souvlaki. |
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Post by Danno on Jun 25, 2022 0:43:17 GMT
No, I'm going to starve to death so that souvlaki truck really knows how bad they are. Seems extreme, but I admire your dedication Beetroot isn't an issue here yet, but I get where you're coming from, I think |
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Lizard
Junior Member
I love ploughmans
Posts: 4,490
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Post by Lizard on Jun 25, 2022 0:46:59 GMT
It's pretty much the only vegetable that's an 'absolute no' for me. Along with offal and shellfish.
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Lizard
Junior Member
I love ploughmans
Posts: 4,490
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Post by Lizard on Jun 25, 2022 0:52:26 GMT
I am really hungry tho. Lunchtime here, maybe I'll have an egg sandwich.
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Post by Danno on Jun 25, 2022 1:08:31 GMT
Yeah I hate those ofally shellfish vegetables too 😀
Get some lunch Liz. Go find something fancy, it's the weekend.
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Lizard
Junior Member
I love ploughmans
Posts: 4,490
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Post by Lizard on Jun 25, 2022 1:28:40 GMT
I might get a bahn mi from down the road.
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Post by Danno on Jun 25, 2022 1:30:18 GMT
I might get a bahn mi from down the road. Do it doug, you owe it to yourself |
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cubby
Full Member
doesn't get subtext
Posts: 6,387
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Post by cubby on Jun 25, 2022 8:56:10 GMT
I might get a bahn mi from down the road. Just post something awful in the woke thread. |
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Lizard
Junior Member
I love ploughmans
Posts: 4,490
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Post by Lizard on Jun 25, 2022 9:21:29 GMT
I might get a bahn mi from down the road. Do it doug, you owe it to yourself I don't know what Dougs had, but I did get a bahn mi, and it was average. |
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スコットランド
Junior Member
Delicious gruel
Posts: 3,934
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Post by スコットランド on Jun 25, 2022 10:22:43 GMT
Beetroot is the only veg I can’t stand.
Bloody Aussies like it on their burgers, the sickos
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Post by dfunked on Jun 25, 2022 10:27:42 GMT
Beetroot is amazing. One of my favourite veggies.
I tried making beet kvass once which didn't turn out too well. Fermentation never kicked off so it was just beetrooty salty water.
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Deleted
Deleted Member
Posts: 0
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Post by Deleted on Jun 25, 2022 17:53:41 GMT
 Jerk chicken wraps, bbq cobs and rice and peas. |
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Post by Sarfrin on Jun 25, 2022 18:27:57 GMT
Gurkha style pork, pilau rice, naan and some disappointing tarka dal.
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EMarkM
Junior Member
Well, quite...
Posts: 2,150
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Post by EMarkM on Jun 25, 2022 18:31:16 GMT
Non-authentic arrabbiata (no pasta for me: see Exercise thread).
Fry an onion and some garlic in light olive oil. Add a pepper and keep frying. Add a tin of tomatoes. Add salt, black pepper, cayenne pepper, basil and oregano.
Grate cheese on top.
Yum. It.
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Post by Sarfrin on Jun 25, 2022 19:37:17 GMT
You just ate the sauce?
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EMarkM
Junior Member
Well, quite...
Posts: 2,150
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Post by EMarkM on Jun 25, 2022 19:42:42 GMT
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nexus6
Junior Member
Posts: 2,531
Member is Online
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Post by nexus6 on Jun 25, 2022 19:45:32 GMT
Steak and chips.
With garlic mushrooms and roast tomatoes.
Lovely stuff
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Post by freddiemercurystwin on Jun 25, 2022 19:49:01 GMT
Non-authentic arrabbiata (no pasta for me: see Exercise thread). Fry an onion and some garlic in light olive oil. Add a pepper and keep frying. Add a tin of tomatoes. Add salt, black pepper, cayenne pepper, basil and oregano. Grate cheese on top. Yum. It. You forgot the dash of red wine. |
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