mrpon
Junior Member
Posts: 3,762
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Post by mrpon on Jun 22, 2022 7:47:26 GMT
Good photos cubs, I assume a topup of tartare was required? Just leave the jar love.
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Lizard
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I love ploughmans
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Post by Lizard on Jun 22, 2022 9:01:18 GMT
Get some mushy peas on there.
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Post by dfunked on Jun 22, 2022 9:03:50 GMT
Yeah, salad just looks a bit wrong with fish and chips. Mushy peas should be the only greens on that plate
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dogbot
Full Member
Posts: 8,738
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Post by dogbot on Jun 22, 2022 11:19:54 GMT
That looks very nice  No it doesnβt. It looks like fucking 4-LOM. I was trying not to be a cunt, Mark π |
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EMarkM
Junior Member
Well, quite...
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Post by EMarkM on Jun 22, 2022 11:21:26 GMT
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Post by γΉγ³γγγ©γ³γ on Jun 22, 2022 12:59:32 GMT
Get mushy peas to fuck.
Fish, chips, salt and vinegar and at most pickled onion or egg(dubious).
No salad, no peas, no sauce, all of it to fuck.
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EMarkM
Junior Member
Well, quite...
Posts: 2,150
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Post by EMarkM on Jun 22, 2022 13:03:14 GMT
Get mushy peas to fuck. Fish, chips, salt and vinegar and at most pickled onion or egg(dubious). No salad, no peas, no sauce, all of it to fuck. Obligatory: βYouβre entitled to your opinion, but itβs wrongβ. Mushy peas are teh aces!!!!1!1!1 |
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Binky
Junior Member
Posts: 1,122
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Post by Binky on Jun 22, 2022 13:13:59 GMT
That's an easy one. Cast iron every time and season it in the oven with seasoning oil - plenty of guides out there, it's a bit of a process. Get a chainmail scrubber for it and you're ready to go. I have a deepish carbon steel frying pan that I love, but for skillets, it's got to be iron. The reason being iron is thicker and retains it's temperature when you're adding cold things to the pan, so it's great for searing. Just make sure you handwash either in the sink. I'd only add that Carbon gives most of the benefit but are much lighter and more comfortable to use. Obviously everyone here is massively masculine and strong so it's no issue but you know. Thanks for bouncing ideas around on this yesterday. Just stuck an order in for one of these. It was a toss up between that and a traditional Lodge cast iron, but decided to give this a try. www.boroughkitchen.com/products/de-buyer-mineral-b-frying-pan |
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Post by γΉγ³γγγ©γ³γ on Jun 22, 2022 13:23:14 GMT
I'd only add that Carbon gives most of the benefit but are much lighter and more comfortable to use. Obviously everyone here is massively masculine and strong so it's no issue but you know. Thanks for bouncing ideas around on this yesterday. Just stuck an order in for one of these. It was a toss up between that and a traditional Lodge cast iron, but decided to give this a try. www.boroughkitchen.com/products/de-buyer-mineral-b-frying-panThat's the one I have, very pleased with it. |
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Post by dfunked on Jun 22, 2022 16:40:35 GMT
Samesies. Great pans.
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Deleted
Deleted Member
Posts: 0
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Post by Deleted on Jun 22, 2022 17:00:55 GMT
Masala and yoghurt marinated chicken pieces. Will have with pilau rice and kachumber salad. Have it regularly as its quick and tasty.  |
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Post by γΉγ³γγγ©γ³γ on Jun 22, 2022 17:05:59 GMT
Masala and yoghurt marinated chicken pieces. Will have with pilau rice and kachumber salad. Have it regularly as its quick and tasty. Looks good. Who knew truck wheels made good barbecues!? |
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Post by Danno on Jun 22, 2022 17:11:54 GMT
Masala and yoghurt marinated chicken pieces. Will have with pilau rice and kachumber salad. Have it regularly as its quick and tasty.Β Today I learned that salad from an Indian restaurant has a (rather enjoyable) name |
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Deleted
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Post by Deleted on Jun 22, 2022 17:24:39 GMT
Yeah, it's the wankiest way of saying tomato, onion and cucumber salad but I like the word.
And its quicker.
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Post by γΉγ³γγγ©γ³γ on Jun 22, 2022 17:42:41 GMT
Yeah, it's the wankiest way of saying tomato, onion and cucumber salad but I like the word. And its quicker. Not when you have to explain it. |
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Post by brokenkey on Jun 22, 2022 17:44:39 GMT
Chicken gyros pita, on the beach.
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Post by γΉγ³γγγ©γ³γ on Jun 22, 2022 17:45:46 GMT
Chicken gyros pita, on the beach. and no pics? For shame. |
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Deleted
Deleted Member
Posts: 0
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Post by Deleted on Jun 22, 2022 17:46:39 GMT
And picking chicken over pork, the true gyros!
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Post by brokenkey on Jun 22, 2022 17:50:21 GMT
imgur.com/a/mXRqWfK
There you go. I can't take it again because that was an hour ago.
We had pork earlier in the week, so chicken for variety.
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Post by elstoof on Jun 22, 2022 17:56:18 GMT
Didnt they do Tubthumping |
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Post by γΉγ³γγγ©γ³γ on Jun 22, 2022 17:57:44 GMT
imgur.com/a/mXRqWfK
There you go. I can't take it again because that was an hour ago.
We had pork earlier in the week, so chicken for variety.
The wunty school of photography! |
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Post by brokenkey on Jun 22, 2022 18:03:15 GMT
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Post by brokenkey on Jun 22, 2022 18:04:22 GMT
That was galia melon, and Greek yogurt with honey for pudding.
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Post by γΉγ³γγγ©γ³γ on Jun 22, 2022 18:05:14 GMT
Are you in Greece?
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Blue_Mike
Full Member
Meet Hanako At Embers
Posts: 5,392
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Post by Blue_Mike on Jun 22, 2022 21:11:13 GMT
Corned beef stew, bread and butter, and a Capris Sun. I am comforted.
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EMarkM
Junior Member
Well, quite...
Posts: 2,150
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Post by EMarkM on Jun 22, 2022 21:18:45 GMT
You could have lined the bread up!
Cubby-watchers be twitchinββ¦
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Post by freddiemercurystwin on Jun 23, 2022 18:53:50 GMT
No more midweek fishfinger sandwiches for fred, salad again.
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EMarkM
Junior Member
Well, quite...
Posts: 2,150
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Post by EMarkM on Jun 23, 2022 19:15:54 GMT
Patakβs madras with chicken breast and an orange pepper, with rice done in the Instant Pot.
Yummington.
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Vortex
Full Member
Harvey Weinstein's Tattered Penis
is apparently a mangina.
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Post by Vortex on Jun 23, 2022 19:57:23 GMT
2x rotis filled with bbq rib meat and karage chicken skewer meat. With tzatziki etc. Was nice.
Afterwards I had the piece de resistance. A plain jane yum nut from M&S bakery bit.
Holy shit. Nevermind the donut/yum yum/cruffin/cronuts etc. These motherfuckers are the best pastry based thing i have had in ages.
If you haven't tried one yet, you should.
Basically an iced ring doughnut/yum yum hybrid. Amazing.
/Homer drool gif
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Post by γΉγ³γγγ©γ³γ on Jun 23, 2022 20:03:32 GMT
Basically an iced ring doughnut/yum yum hybrid. Amazing. I love shit like that, in my veins. How do you get karaage chicken on a skewer though? Deep fried, innit. Edit: Answer: I imagine they out it on a skewer afterwards to serve... |
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