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Post by Sarfrin on Jun 18, 2022 23:00:55 GMT
Oh my god cubby . You are the Leonardo da Vinci of things between two pieces of bread.  |
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cubby
Full Member
doesn't get subtext
Posts: 6,385
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Post by cubby on Jun 18, 2022 23:01:28 GMT
 There you go rum, happy? |
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Lizard
Junior Member
I love ploughmans
Posts: 4,490
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Post by Lizard on Jun 18, 2022 23:01:40 GMT
Oh my god cubby . You are the Leonardo da Vinci of things between two pieces of bread. The Hurl of Sandwich. |
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Lizard
Junior Member
I love ploughmans
Posts: 4,490
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Post by Lizard on Jun 18, 2022 23:02:53 GMT
There you go rum, happy? Looks 100% better, but needs mustard. |
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Deleted
Deleted Member
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Post by Deleted on Jun 18, 2022 23:03:20 GMT
much better
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スコットランド
Junior Member
Delicious gruel
Posts: 3,934
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Post by スコットランド on Jun 18, 2022 23:10:28 GMT
Heathen bastards.
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cubby
Full Member
doesn't get subtext
Posts: 6,385
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Post by cubby on Jun 18, 2022 23:11:46 GMT
Fuck sake.  |
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Lizard
Junior Member
I love ploughmans
Posts: 4,490
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Post by Lizard on Jun 18, 2022 23:19:52 GMT
Chur Cubby x
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Post by Danno on Jun 18, 2022 23:26:35 GMT
Oh my god cubby . You are the Leonardo da Vinci of things between two pieces of bread. The Hurl of Sandwich. Criminally underrated post |
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Lizard
Junior Member
I love ploughmans
Posts: 4,490
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Post by Lizard on Jun 18, 2022 23:50:49 GMT
Thank you Danno.
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Post by Danno on Jun 18, 2022 23:52:36 GMT
You're very welcome, I know how it feels. Should be cubby's title really *cough mods cough* |
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Post by Syrette on Jun 19, 2022 0:04:06 GMT
Homemade pizza.
Spectacular, as per. And so much cheaper.
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Post by 😎 on Jun 19, 2022 0:14:14 GMT
Dry aged wagyu ribeye for me tonight. Sous vide to mid rare then finish in a screaming hot pan with butter. With honey balsamic carrots on the side.
Now I food coma and watch Iron Chef
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Post by Bill in the rain on Jun 19, 2022 3:16:50 GMT
Traditional Japanese dinner.
Boil in the bag curry and rice.
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Frog
Full Member
Posts: 7,287
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Post by Frog on Jun 19, 2022 5:48:44 GMT
Struggling with Iron Chef, the food bit is great but the chairman is annoying as fuck. I actually had to rewind to get one of the results as I had tuned out to avoid listening to him.
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H-alphaFox
Junior Member
Buy Kramer Coin now!
Posts: 2,287
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Post by H-alphaFox on Jun 19, 2022 7:27:09 GMT
I think it's the best iteration of Iron Chef since the original Japanese ones.
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スコットランド
Junior Member
Delicious gruel
Posts: 3,934
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Post by スコットランド on Jun 19, 2022 7:48:34 GMT
Dry aged wagyu ribeye for me tonight. Sous vide to mid rare then finish in a screaming hot pan with butter. With honey balsamic carrots on the side. Now I food coma and watch Iron Chef It’s no burger but that sounds great, I’ve yet to try sous vide at home. How did you judge when it was cooked enough in sous vide but little enough so that you could get a good sear, Mail lard reaction and finish medium rare? |
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Onny
Junior Member
Posts: 1,153
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Post by Onny on Jun 19, 2022 7:58:03 GMT
Homemade carbonara. Did the Nigella Lawson cheese sauce; egg + extra yolk whisked with the Parmesan, then mixed in with the pasta once it’s taken off the heat. No cream required. Delicious.
The kids insisted on plain pasta, the savages.
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スコットランド
Junior Member
Delicious gruel
Posts: 3,934
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Post by スコットランド on Jun 19, 2022 8:03:57 GMT
Homemade carbonara. Did the Nigella Lawson cheese sauce; egg + extra yolk whisked with the Parmesan, then mixed in with the pasta once it’s taken off the heat. No cream required. Delicious. The kids insisted on plain pasta, the savages. Nice. Sounds like the recipe I use except it mixes pecorino and Parmesan and without the butter. I prefer pancetta to guanciale tbh , I know it’s traditional but it’s just sooooo fatty. |
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Deleted
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Post by Deleted on Jun 19, 2022 8:51:41 GMT
Taking my old man to Pulperia tonight. pulperia.co.uk/menu/#alacarteMight skip a starter and go straight for the ribeye with malbec and bone marrow sauce, and bone marrow pomme purée. |
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スコットランド
Junior Member
Delicious gruel
Posts: 3,934
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Post by スコットランド on Jun 19, 2022 8:55:07 GMT
Taking my old man to Pulperia tonight. pulperia.co.uk/menu/#alacarteMight skip a starter and go straight for the ribeye with malbec and bone marrow sauce, and bone marrow pomme purée. Surely you can squeeze in some morcilla:) |
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Deleted
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Post by Deleted on Jun 19, 2022 9:03:42 GMT
I could be tempted by the ensalada...
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Deleted
Deleted Member
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Post by Deleted on Jun 19, 2022 9:03:56 GMT
Also quite fancy the aubergine dish. Bloody love aubergine.
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スコットランド
Junior Member
Delicious gruel
Posts: 3,934
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Post by スコットランド on Jun 19, 2022 9:20:32 GMT
I'd destroy everything on that menu tbh.
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Post by Sarfrin on Jun 19, 2022 12:07:24 GMT
Homemade carbonara. Did the Nigella Lawson cheese sauce; egg + extra yolk whisked with the Parmesan, then mixed in with the pasta once it’s taken off the heat. No cream required. Delicious. The kids insisted on plain pasta, the savages. My son makes it like that. Way nicer than with cream. |
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Lukus
Junior Member
Posts: 2,707
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Post by Lukus on Jun 19, 2022 12:46:01 GMT
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スコットランド
Junior Member
Delicious gruel
Posts: 3,934
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Post by スコットランド on Jun 19, 2022 12:49:25 GMT
Roast pork?
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Lukus
Junior Member
Posts: 2,707
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Post by Lukus on Jun 19, 2022 12:51:04 GMT
Aye. And have been attempting to replicate some chinese takeaways. That was a version of crispy chicken in garlic and chilli.
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スコットランド
Junior Member
Delicious gruel
Posts: 3,934
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Post by スコットランド on Jun 19, 2022 12:56:20 GMT
In Google photos -> You have to right click on the individual photo and select "copy image address"
Fontgeek -> use reply and click on the image icon and paste the image address
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Lukus
Junior Member
Posts: 2,707
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Post by Lukus on Jun 19, 2022 13:02:53 GMT
There we go!
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