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Post by jellyhead on Nov 24, 2021 13:24:56 GMT
Mayonnaise is the Devil's Own Jism and i can't stand the shit. If you see a wrapper or plate with what looks like the mayonnaise scraped out of a sandwich or burger then it'll be mine and i've removed the hidden evil in disgust.
It must be an unpopular opinion because it's in fucking everything especially sandwiches so they can hide the shit quality ingredients they use.
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Deleted
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Post by Deleted on Nov 24, 2021 13:25:08 GMT
A tomato based relish is better on burgers than Ketchup. But I don't mind ketchup either.
It's the no sauce having weirdos you have to look out for. Plain burgers or chips that people don't dip into a sauce is strange.
And mayo can be great if it's homemade. Especially Chipotle or Sriracha.
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nazo
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Post by nazo on Nov 24, 2021 13:25:47 GMT
Ketchup should not go anywhere near a bacon sarnie. Butter is king.
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Post by drhickman1983 on Nov 24, 2021 13:26:47 GMT
I like mayo but agree it must be a pain to find cheap sandwiches.
I think it's used in most prepacked sandwiches because mayo is easier to use than butter.
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Deleted
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Post by Deleted on Nov 24, 2021 13:27:03 GMT
Brown sauce or mustard for a bacon sandwich.
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Post by drhickman1983 on Nov 24, 2021 13:29:13 GMT
I use peri peri style chilli sauce or similar on most things.
I realize this does make me a hypocrite after saying that ketchup obliterates the taste of most things.
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Post by stixxuk on Nov 24, 2021 13:29:38 GMT
Wtf?
You use butter as well as ketchup/mayo
Butter (or some kind of vaguely equivalent spread/oil) is the standard base for all sandwiches.
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Post by Aunt Alison on Nov 24, 2021 13:31:18 GMT
I don't use butter or any of that stuff in sandwiches. It just seems unnecessary
People who have cheese and/or gravy with chips are weird. Curry sauce is best
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Post by Dougs on Nov 24, 2021 13:33:42 GMT
Unbuttered sandwiches taste strange, even if there's mayo etc involved. Still too dry.
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H-alphaFox
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Post by H-alphaFox on Nov 24, 2021 13:34:39 GMT
I'd be a bit miffed if I ordered a pasta dish at a restaurant that said it was served in a tomato sauce and it turned out to be ketchup. This is understandable somewhat but Australians grew up with it being called Tomato Sauce, Ketchup is Yankee terminology and nobody would know what the fuck your on about. Also the same way the terms crisps, fries, Doritos, Pringles and twisties are all actually called chips.
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Post by Danno on Nov 24, 2021 13:35:21 GMT
Mayonnaise is the Devil's Own Jism and i can't stand the shit. If you see a wrapper or plate with what looks like the mayonnaise scraped out of a sandwich or burger then it'll be mine and i've removed the hidden evil in disgust. It must be an unpopular opinion because it's in fucking everything especially sandwiches so they can hide the shit quality ingredients they use. Yeah it's just food lube. Serves no other purpose
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Post by Aunt Alison on Nov 24, 2021 13:36:03 GMT
I'd be a bit miffed if I ordered a pasta dish at a restaurant that said it was served in a tomato sauce and it turned out to be ketchup. This is understandable somewhat but Australians grew up with it being called Tomato Sauce, Ketchup is Yankee terminology and nobody would know what the fuck your on about. Also the same way the terms crisps, fries, Doritos, cringles and twisties are all actually called chips. Chips is American though
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dogbot
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Post by dogbot on Nov 24, 2021 13:37:07 GMT
Motherfuckers be trippin'.
Mayo is ace. Hellmans vegan Mayo is the shit.
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Vortex
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Post by Vortex on Nov 24, 2021 13:40:09 GMT
Brown sauce or mustard for a bacon sandwich. I think my ' brown sauce and ketchup on opposite sides of the roll for a bacon buttie' should be suitable for this thread. It was certainly unpopular last time i mooted it. What? It works better than you think, honestly. I was disgusted when someone suggested it, but after trying it, it totally works. Only brown sauce/HP on a sassidge sarnie though. I'm not a complete heathen.
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Post by Techno Hippy on Nov 24, 2021 13:46:19 GMT
Fry the bacon in butter, poor onto nice thick bread or roll with a nice layer of mustard on there, then pour the remaining hot butter over the bacon.
Unzip pants and lock open jaw.
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nazo
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Post by nazo on Nov 24, 2021 13:47:48 GMT
Do you people hate bacon so much that you have to hide the taste? Why even eat it?
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Post by Aunt Alison on Nov 24, 2021 13:48:17 GMT
Fry the bacon in butter, poor onto nice thick bread or roll with a nice layer of mustard on there, then pour the remaining hot butter over the bacon. Unzip pants and lock open jaw. That's making me feel a little bit sick
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nazo
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Post by nazo on Nov 24, 2021 13:50:49 GMT
None of you had better even think about going into politics with these disgusting bacon related atrocities. You'd get crucified in the press.
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Deleted
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Post by Deleted on Nov 24, 2021 14:04:10 GMT
It's about complimenting and enhancing the bacon taste.
But then you get oddballs like Vortex and his abomination.
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スコットランド
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Post by スコットランド on Nov 24, 2021 14:09:26 GMT
Mayonnaise is the Devil's Own Jism and i can't stand the shit. If you see a wrapper or plate with what looks like the mayonnaise scraped out of a sandwich or burger then it'll be mine and i've removed the hidden evil in disgust. It must be an unpopular opinion because it's in fucking everything especially sandwiches so they can hide the shit quality ingredients they use. As far as opinions go, that's a wrong 'un there...
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スコットランド
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Post by スコットランド on Nov 24, 2021 14:10:57 GMT
Mayonnaise is the Devil's Own Jism and i can't stand the shit. If you see a wrapper or plate with what looks like the mayonnaise scraped out of a sandwich or burger then it'll be mine and i've removed the hidden evil in disgust. It must be an unpopular opinion because it's in fucking everything especially sandwiches so they can hide the shit quality ingredients they use. Yeah it's just food lube. Serves no other purpose Apart from having a clear, distinct and nice taste that combines well with many things. Apart from that, you're bang on.
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Solid-SCB-
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Post by Solid-SCB- on Nov 24, 2021 14:14:52 GMT
A food related one that I need to admit: Roast dinners do absolutely nothing for me and I really don't get the obsession with them in this country.
Don't get me wrong, I'll sit and eat one. But it's just a plate of stodgy meat and earthy veg, more often than not cooked in the most bland way possible.
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Post by dfunked on Nov 24, 2021 14:16:57 GMT
@solid-SCB- that's where the twice baked beans come in.
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Post by GigaChad Sigma. on Nov 24, 2021 14:18:07 GMT
I'm at a loss to understand why frietsaus hasn't flooded the market in the UK.
It's far superior to both ketchup and mayo for fries.
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Solid-SCB-
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Post by Solid-SCB- on Nov 24, 2021 14:18:14 GMT
Maybe I just need to cover them in mayo.
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Deleted
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Post by Deleted on Nov 24, 2021 14:28:57 GMT
I'm at a loss to understand why frietsaus hasn't flooded the market in the UK. It's far superior to both ketchup and mayo for fries. The scum in the UK like salad cream instead.
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Post by 😎 on Nov 24, 2021 14:31:39 GMT
Two parts mayo, one part ketchup, a dash of Worcestershire, a touch of cayenne if you want a little kick, mix it all up and dip those chips.
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Post by Jambowayoh on Nov 24, 2021 14:35:48 GMT
I'm at a loss to understand why frietsaus hasn't flooded the market in the UK. It's far superior to both ketchup and mayo for fries. The scum in the UK like salad cream instead. Doesn't Quaddy put salad cream on his curry? The monster.
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Psiloc
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Post by Psiloc on Nov 24, 2021 14:37:21 GMT
A food related one that I need to admit: Roast dinners do absolutely nothing for me and I really don't get the obsession with them in this country. Don't get me wrong, I'll sit and eat one. But it's just a plate of stodgy meat and earthy veg, more often than not cooked in the most bland way possible. My mom's and my nan's roast dinners are sublime, but everything else I'd describe the way you just did. I don't think I've ever eaten one at a pub/restaurant that was worth a damn. To be honest a decent roast dinner costs a fortune in time and money and every shortcut stands out. It doesn't surprise me that some people have literally never had a good one
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dogbot
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Post by dogbot on Nov 24, 2021 14:37:28 GMT
Two parts mayo, one part ketchup, a dash of Worcestershire, a touch of cayenne if you want a little kick, mix it all up and dip those chips. Or on a sandwich. Mmmm.
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